Peanut Sauce

by Mar 16, 2018All, Sauces0 comments

This recipe is based on a widely-used Thai sauce. When you taste it, you’ll know why it’s so popular. Of course it’s good served with oriental food, such as Chicken in Lettuce Cups. I think you’ll also use it as a dipping sauce for appetizers and chips.

This is a quick and easy sauce to make, and requires no cooking.

INGREDIENTS

1/2 cup peanut butter
4 tablespoons hot water
2 teaspoons lime juice
1/2 teaspoon chili powder
1/2 teaspoon MSG (optional)
1 teaspoon cayenne
4 teaspoons bottled plum sauce
1 teaspoon Sriracha rooster sauce
1 green onion (optional)

INSTRUCTIONS

Combine the hot water and peanut butter and stir with a fork until smooth. Add the remaining ingredients and stir until blended. Taste and adjust seasonings to your own taste. Garnish with chopped green onion, if desired.

Pin It on Pinterest

Share This